THE INFLUENCE OF NATURAL ENVIRONMENTAL CONDITIONS ON FRUITING OF SUBTROPICAL CROPS

J.Sh.Mammadov

Abstract

Subtropical horticulture of Azerbaijan Republic has gone in very favorable conditions in dry subtropical climate zones, encompassing the entire territory of Kura-Araz lowland, Absheron peninsula, highland territory of Small Caucasus Mountains area and semi-humid territory of subtropical Great Caucasus mountain zone and also humid subtropical Lankaran-Astara territorial zone. There were cultivated in this territory since olden times olives, pomegranates, figs, Jujubes, Japanese persimmon, nuts (almond, pistachio, walnut, hazelnut, chestnut, Pecan), pineapple guava (feijoa), citrus fruits and etc.

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