Short Communication
Biswaroop Roy Chowdhury
Abstract
The prevalence of type 2 diabetes is rising around the world, particularly in more seasoned grown-ups. Diet and way of life, especially plant-based diets, are effective tools for type 2 diabetes prevention and management. Plant-based diets are eating patterns that underscore vegetables, entire grains, vegetables, natural products, nuts, and seeds and demoralize most or every single creature item. Companion concentrates unequivocally bolster the job of plant-based eating regimens, and food and supplement parts of plant-based eating regimens, in reducing the risk of type 2 diabetes. Evidence from observational and interventional considers exhibits the advantages of plant-based eating regimens in rewarding kind 2 diabetes and lessening key diabetes-related macrovascular and microvascular complications.